Apart from the pain at the very beginning, the feeling of ligaments rupture is rather weird than painful: a dangling leg which does not listen to my brain, but always announces its existence by making walking difficult. A more unexpected trouble was a psychology depress feeling which lasted for the entire 2nd week.
Thursday, March 24, 2016
After Rupture of Ligaments (ACL & MCL) in ski
Tuesday, March 22, 2016
Sunday, March 13, 2016
My footprints on English towns along eastsouth coast-line
The towns along the east-south coast-line in England have different features. My impression on them and selected photos.
Location:
Hastings, East Sussex, UK
Wednesday, March 9, 2016
Chinese restaurants in West: be serious before "authentic"
When complaining about the bad taste of some Chinese restaurants in the west, people usually refereed the reason to be "not authentic”. But I think whether the dish is “authentic” is not the most crucial thing for tasting. It is non-sense to discuss about "authentic" before the restaurants take cooking seriously.
For instance, almost all the Chinese buffets I have tried in USA do not have a serious chief. They only cook the ingredients to be eatable and then mix in some sweet-sour sauce. Sweet-sour Chicken, sweet-sour pork, sweet-sour beef, etc... Every dish tastes sweet-sour, how possiblely can they taste good? The problem is their attitude of cooking, rather than that the receipt has been revised after Chinese food entered into USA.
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